I picked the first cherry tomato today! Hoping this will be the beginning of an endless supply. This is a couple of weeks earlier than last year. I picked some of the bolting Pak Choi last night and fried it up with onions and mushrooms. I should be able to get 1 more meal out of the rest. The Romaine is ready to pick, and the spinach has completely bolted. I’ll try some of the Oak Leaf lettuce and see if it is edible.