I planted three tomatillo plants this year, two of the normal variety and one of the pineapple variety. The two normal ones produced very well, but the pineapple one had a low yield with very small fruits. I probably won’t plant that variety next year.

Since I am now growing them, I am always looking for some new recipes and came up with this one as an alternative to guacamole, which I make very often. Here’s a link to it on my website.

Roasted Tomatillo Salsa with Avocados