I added some compost and peat moss and topsoil to the herb garden and got all of the herbs planted today. Here’s what is in the garden: Mexican Tarragon, Basil, Thai Basil, Tri-Color Sage, Purple-Veined Sorrel, Lemon Thyme. Greek Oregano, Spicy Oregano and Chocolate Mint.
I planted two Sunsweet yellow cherry tomatoes in a pot and that finished up the container garden. Also, in the herb garden by the deck, I replaced the dead sage plant with Garden Sage and the tasteless oregano plant with Greek Oregano.